Food Saver - Interactive Online Session using Zoom
Learn how to save, store, and preserve seasonal fruits and vegetables to enjoy the best flavors and highest nutrition for as long as possible. This class introduces participants to the many different methods of food preservation.
U of M Extension Master Gardener volunteers are eager to share research-based gardening best practices that promote healthy landscapes, healthy foods, and healthy lives with the people in their community.
This class will be offered using Zoom. Never used Zoom before? That's OK! We're all learning new things these days. Here is more information about how to join a Zoom meeting.
S21-Food-I
Online registration is over| Date | Time | Location |
|---|---|---|
| Wed, Jul 7th 2021 | 6:30 - 8:00 PM | Online |
S21-Food-II
Online registration is over| Date | Time | Location |
|---|---|---|
| Wed, Aug 4th 2021 | 6:30 - 8:00 PM | Online |